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Resep Cah Buncis Bumbu Kare

  • Author: Tika
  • Prep Time: 15
  • Cook Time: 25
  • Total Time: 40 minutes
  • Yield: 1
  • Category: main course
  • Method: tumis
  • Cuisine: Indonesia

Ingredients

Bahan-bahan:

  1. Buncis
  2. Bumbu kare india
  3. Air
  4. Garam
  5. Gula pasir
  6. Totole
  7. Kelapa santan

Instructions

Cara membuat:

  1. Blancing sebentar buncis lalu tiriskan
  2. Rebus sedikit air, masukkan bubuk kare india, tambahkan garam, sedikit gula dan totole
  3. Tuang santan, aduk hingga mendidih
  4. Masukkan buncis, aduk sebentar lalu matikan api


Nutrition

  • Serving Size: 1
  • Calories: 55,3200
  • Fat: 3,9000
  • Carbohydrates: 11,0300
  • Protein: 4,6000

Keywords: resep cah buncis bumbu kare

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